Share this

facebook twitter google + reddit

3

Stoemp (Mash Potatoes... Belgian Style!)

Stoemp (Mash Potatoes... Belgian Style!)

I dont care if I sound a bit obsessed by posting this. The foodie madness that might follow is worth it.

I made this classic Belgian dish at a friends Hen party and it went down a storm.

Introducing STOEMP:

Ingredients

5 large potatoes, peeled (again!)
4 tablespoons butter
Cream (to taste!)
1 small onion
2 garlic cloves
4 medium leeks, finely sliced
1/2 cup vegetable stock
salt and pepper
little freshly ground nutmeg
  1. Cook the potatoes until they slip off a knife. Nice and tender.

  2. While the potatoes are cooking, Chop up all the veg. and lightly fry them in the butter.

  3. Add the cream and stock. Simmer for approximately 10 minutes.

  4. Add this vegetable goodness to the mashed potatoes.

Eet smakelijk, as they would say in Belgium.

I promise next time to add a recipe that doesn't involve potatoes!

Picture thanks to Mitsooko.

Tags: no tags
Created: 6 years ago
simon.lex.3
76
green chili 4 orange chili 1 red chili 1
Edited: 6 years ago

Comments (2 of 2)


2

Mikkel Gadegaard
2.6K
green chili 45 orange chili 5 red chili 2
6 years ago

Keep those potato recipes coming! They are great! I'm going to try this one soon!


0

Nacht
0
green chili 2
4 years, 1 month ago

Wait, aren't there carrots in that too? If not, what is orange? No matter, it looks amazing and I can't wait to try it! It looks looks it adds so much flavor to a typical mashed potato dish!

Add comment Add comment


Share a recipe

Share one of your fabulous recipes with the rest of the world.
chili Share now

Add an article

Know about urban farming? New cooking techniques? Other exciting news? Please share with the rest of us!
chili Add article
© Pabular 2018    About Contact Suggestions Report an issue Terms of service Privacy Advertise on pabular
Scroll to top