We made a quick poll on our facebook page to see which food related movies you like the most. This list is a compilation of must-see food movies, in no particular order.
When a single mother and her six-year-old daughter move to rural France and open a chocolate shop - with Sunday hours - across the street from the local church, they are met with some skepticism. But as soon as they coax the townspeople into enjoying their delicious products, they are warmly welcomed.
The story is centered on a microcosm of a post-apocalyptic society where food is so rare it's invaluable and is used as currency. The story centers on an apartment building with a delicatessen on the ground floor. The owner of the eatery also owns the apartment building and he is in need of a new maintenance man since the original "mysteriously" disappeared. A former clown applies for the job and the butcher's intent is to have him work for a little while and then serve him to quirky tenants who pay the butcher in, of course, grain. The clown and butcher's daughter fall in love and she tries to foil her father's plans by contacting the "troglodytes", a grain eating sub-group of society who live entirely underground. The "trogs" are possibly the most sensible of the lot, as they see food as food and not money.
In 19th century Denmark, two adult sisters live in an isolated village with their father, who is the honored pastor of a small Protestant church that is almost a sect unto itself. Although they each are presented with a real opportunity to leave the village, the sisters choose to stay with their father, to serve to him and their church. After some years, a French woman refugee, Babette, arrives at their door, begs them to take her in, and commits herself to work for them as maid/housekeeper/cook. Sometime after their father dies, the sisters decide to hold a dinner to commemorate the 100th anniversary of his birth. Babette experiences unexpected good fortune and implores the sisters to allow her to take charge of the preparation of the meal. Although they are secretly concerned about what Babette, a Catholic and a foreigner, might do, the sisters allow her to go ahead. Babette then prepares the feast of a lifetime for the members of the tiny church and an important gentleman related to one of them
Julia Child's story of her start in the cooking profession is intertwined with blogger Julie Powell's 2002 challenge to cook all the recipes in Child's first book.
A veteran chef faces off against his restaurant group's new CEO, who wants to the establishment to lose a star from its rating in order to bring in a younger chef who specializes in molecular gastronomy.
A housewife who is unhappy with her life befriends an old lady in a nursing home and is enthralled by the tales she tells of people she used to know.
A group of men hire some prostitutes and go to a villa in the countryside. There, they engage in group sex and resolve to eat themselves to death.
A senior chef lives with his three grown daughters; the middle one finds her future plans affected by unexpected events and the life changes of the other household members.
With dreams of becoming a chef, a culinary genius in the form of a rat, makes an unusual alliance with a young kitchen worker at a famed restaurant.
The wife of an oafish restaurant owner becomes bored with her husband and considers an affair with a regular patron.
A failing Italian restaurant run by two brothers gambles on one special night to try to save the business.
An unflattering look inside America's corporate controlled food industry.
While examining the influence of the fast food industry, Morgan Spurlock personally explores the consequences on his health of a diet of solely McDonald's food for one month.
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